Downtown Village Club Halifax Menu

Gluten free. Roasted thin pancake made from black gram split flour.

Gluten free. Rich creamy yoghurt crispy mini lentil dumplings flavor with fresh coriander leaves.

Gluten free, vegetarian. Rich creamy yoghurt mix with anion, tomato, mint, cucumber, fresh coriander.

Gluten free, vegan. A classic Italian chunks with vegetable & pasta.

Vegan. Thick soup flavored of fresh green chili & cooked with freshly chopped vegetables.

Vegan. Blend of nutrition & taste bud tingling vegetables in soya, chili, vinegar.

Gluten free, vegan. Charcoal roasted tomato puree & spicy mini lentil dumplings flavor with fresh coriander leaves.

Vegan.

Vegan.

Gluten free, vegan. With variety of sprinkles with ranch dressing.

Vegetarian.

Vegetarian.

Gluten free, vegan.

South Western China sauce with crispy fried finger of any tossed with roasted peanut and tangy sauce.

Assorted stir fried vegetable stuffed in spring roll wrappers with deep fried & serve with Szechuan sauce.

Vegetarian. Veg dumpling tossed with garlic, ginger, chilly and dark soya sauce.

Fried and toss with chef special chilly garlic sauce.

All time favorite sauce tossed with your choice of proteins.

Traditions of Chinese cuisine,fresh pieces cooked in spicy Hunan sauce.

Per piece.

Soft vegetables dumpling /fried cottage cheese/juicy chicken tossed with garlic, soya, and ginger.

Schezwan sauce, burnt chili garlic or hot and sour.

Fried and toss with chef special chili sauce.

Vegan. Dumpling of minced green peas, cottage cheese and spinach mixed with Indian spices coat with corn flakes & deep fried.

Chef special.

A crumb fried jalapeno cheese cakes served with fiery salsa.

A box of Chilli Paneer Rice (serves one) comes with Semi gravy Chilli Paneer ( 4 pc)

A box of Chilli Chicken Fried Rice (serves one) 4 pc of semi gravy Chilli Chicken with Veg Fried Rice

A box of Dal Tadka Rice (serves one) comes with pickle.

A box of fried Rice (serves one) comes with semi Gravy Manchurian Balls (4pc)

A box of Veg Noddles (serves one) comes with Semi Gravy Manchurian balls ( 4 pc).

A box of white Channe Rice (serves one) comes with pickle.

A box of Chilli Chicken and Noodles (serves one) 4 pc of semi gravy chilli chicken with Noodles

A box of Dal Makhni (serves one) comes with 1 Laccha Pratha.

A box of Dal Makhni Rice (serves one) come with pickle.

A box of Chilli Paneer and Veg Noodles (serves one) 4 pc of semi gravy paneer with Veg Noodles

A box of Butter Chicken Rice (serves one) comes with pickle.

A box of Sahi Paneer Rice (serves one) comes with pickle.

A special paneer tikka marinated with Indian special Rampuri spices & curd. Star anises, fennels seeds, shahi jeera, black cardamom powder.

Pahadi paneer tikka is a recipe of paneer, capsicum, onions and tomatoes dunked in a rich curd based, mint flavored marinade makes a delicious starter.

Vegan. Minced vegetables aromatized with rich masala and cooked in clay oven.

Chicken Banjara kebab is the traditional Rajasthan delicious spicy kebab fully loaded with the fresh spices, cilantro, mint and cumin flavor.

Chicken marinated in a classic tandoori marinade char grilled for a smoky flavors of spices.

Tiger prawns marinated in spicy yoghurt marinate & flavored with oven roasted garlic.

Mouthwatering assorted kebabs serve on a platter.

A north Indian cuisine, fresh succulent pieces of chicken marinated in flavorful of Indian spices, rich thick yoghurt & cooked in a clay oven.

Tandoori & juicy lamb chops marinated in hung curd & fine Indian spices, cooked in tandoor.

Chicken/lamb pieces tossed in dry coconut masala & cooked in traditional maharashtrian style.

Gluten free. Chicken cooked in almond and Poppy Seeds base hyderabadi style gravy.

A classic hyderabadi traditional dish,a combination of succulent pieces of chicken marinated and cooked in a robust masala in rich gravy.

Gluten free. A special preparation from Goa a spicy fish curry made with roasted coconut, red chilies, curry leaves, cumin and coriander seeds.

Gluten free. A delicacy from south western coastal part of India - prawns cooked in coconut base spicy gravy.

Gluten free. Boneless chicken pieces marinated cooked off in the tandoor finished in tomato gravy and cream.

Gluten free. A slow cook thick golden brown onion gravy with some handsome Indian spices cooked together with boneless mutton.

Gluten free, vegan. Dices of fresh cucumber, tomato, carrot, spring onion and beetroot served with lemon wedges.

Small dices of tandoori chicken with chili mayo & crispy iceberg lettuce.

Croutons, romaine lettuce, iceberg, bell peppers, black olives in creamy Caesar dressing topped with parmesan shaving.

Vegetarian. Clay oven broiled soft & juicy cottage cheese, fresh vegetables, lettuce leaves, with chili mayo.

Crispy protein tossed with onion bell pepper & tossed with schezwan sauce.

South Western China sauce with deep fried chicken or prawns tossed with roasted peanut and tangy sauce.

All time favorite sauce tossed with your choice of proteins.

Fresh pieces cooked in spicy Hunan sauce.

Fried and toss with chef special chilly garlic sauce.

A chef special sauce is made with red chili peppers soy sauce and the secret ingredient with chili bean sauce and fermented soybean paste.

A noodles tossed in classic Mongolian style spicy slow roasted red chili and burnt garlic sauce which gives exciting flavor and smoky taste to rice.

A chef special sauce is made with red chili peppers soy sauce and the secret ingredient with chili bean sauce and fermented soybean paste.

A rice tossed in classic Mongolian style spicy slow roasted red chili & burnt garlic sauce which gives exciting flavor & smoky taste to Rice.

Stir fried noodles tossed with spring onion & sauteed vegetables.

Rice, noodles mix preparation in sweet and tangy garlic sauce.

Tossed up with Chinese sauce and spices.

Tossed up with Chinese sauce & spices.

Oven roasted chicken wings cooked in spicy B.B.Q sauce.

A mughlai kebab made with chana dal,chicken,Indian spices & served with mint chutney.

Gluten free, vegetarian. A very famous maharashtra's delicacy combination of fried cauliflower, potato, slate green chili tossed with thick onion gravy sprinkled with loads of spring onion.

Gluten free, vegetarian. Spicy preparation of vegetables cooked in gravy along with dry coconut, Lavangi red chilies masala.

Gluten free, vegetarian. Peshawari is excellently made with paneer cubes cooked in a mouth watering, rich in taste cashew-onion gravy and finished with cream and aroma of fenugreek leaves.

Gluten free, vegetarian. A north Indian a thickest but scanty gravy scrape from the bottom of the utensils with paneer,onion tomato and capsicum.

Gluten free, vegetarian. A semi dry spicy & tangy Indian veg made on tomato base gravy.

Gluten free, vegetarian. A gentle frying spices roughly grounded and mix with spicy onion cashew nut gray.

Vegetarian. A specialty of northern India full flavored lentil, tempered with a sprinkling of green chilies, curry leaves, coriander, garlic and mustard, cumin seeds.

Vegetarian. Chef special.

Gluten free, vegetarian. World famous Indian lentil preparation with black gram and red kidney beans in rich tomato, butter, creamy gravy.

Gluten free, vegetarian. A melange of seasonal vegetable with cottage cheese tossed in silky rich tomato gravy.

A north Indian cuisine, fresh succulent pieces of chicken marinated in flavorful of Indian spices, rich thick yoghurt & cooked in a clay oven.

Vegetarian. Pahadi paneer tikka is a recipe of paneer, capsicum, onions and tomatoes dunked in a rich curd based, mint flavored marinade makes a delicious starter.

Layered and folded refine flour bread topped with fresh butter.

Plain flat white bread baked in a clay oven.

Gluten free. A crispy flat whole wheat bread baked in clay oven and topped with butter.

Bread layered and sprinkled with mint,chili topped with fresh butter.

Plain flat white bread topped with butter, chopped garlic & cooked in clay oven).

Gluten free. A crispy flat whole wheat bread baked in clay oven.

Traditional Indian bread made from Bengal gram flour & whole wheat flour spiced with green chili, coriander and onion.

Layered and folded bread topped with fresh butter.

The classic Amritsar street food special Kulcha stuffed with potato, fresh onion & blended spices.

Refined wheat flour bread stuffed with cottage cheese, onion coriander serve with fresh butter.

Gluten free. Hyderabad rice delicacy, flavored with exotic spices, saffron layered with a unique melange of vegetable, chicken, lamb or prawn.

Gluten free. Saffron flavored long grain rice cooked with assorted vegetables and Indian herbs.

Gluten free. A combination long grained basmati rice and yellow lentils cooked together in a porridge consistency tempered with clarified butter and garlic.

Gluten free. Steamed long grain fragrant rice tossed with cumin seeds and fresh coriander.

Gluten free, vegetarian. Steamed long grain fragrant rice tossed with mix vegetables, nuts and dry fruits.

Gluten free. Long grain rice serve steaming hot.

(Sweet iced yogurt).

Sparkling or Spring.